Muller-Thurgau
Wine
from the Muller-Thurgau is usually dry to semi-dry and is lightly
aromatic. Muller-Thurgau is a variety that was created in the late
19th century as a cross between Riesling
and Sylvaner.
It is early maturing and can grow well in cool climates.
Muller-Thurgau is grown primarily in Germany
(where it is planted more than any other grape), Austria,
New Zealand
and Oregon.
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